Ti'Punch
Tangy Cocktail
Traditional and Tasty.
5 cl
Rhum Clément Blanc 50% ABV (White Clément Rum)
1
Lime wedge
1 teaspoon
Cane sugar or cane sugar syrup
Preparation
Step 1
Muddle and drop the lime wedge directly onto the cane sugar at the bottom of a glass.
Step 2
Stir until a syrup forms.
Step 3
Add the rum and stir again.
Rums that mix well with
A word from our bartender
“A true classic that can be enjoyed without sugar or with the equivalent of a teaspoon — in short, the best Ti’Punch is surely the one you make yourself.”